Mama K's Good Eats was born out of a love for baking and a commitment to using only the best ingredients in every recipe. This journey started in a small kitchen in Spring, Texas, where I, Mama K perfected my craft and began sharing my delicious creations with friends and family. What sets me apart is my dedication to healthy eating and the joy it brings to my customers through my sourdough creations and specialty breads. I believe that every bite should be a delight, and that's why I pour my heart and soul into every treat I make.

If you have gluten sensitivities and glycemic issues, these products may help. I know it has made all the difference for me. Sourdough has specific properties to make it easier to digest and lower on the glycemic scale.